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Important safety instructions
Important safety instructions
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Use care when opening the door. Let hot air or steam escape
before you remove food from or put food into the oven.
•
Protective liners. Do not use aluminum foil to line the oven
bottoms, except as suggested in the manual. Improper
installation of these liners may result in a risk of electric
shock or fire.
•
Keep oven vent ducts unobstructed. The oven vent is
located above the right rear surface unit. This area could
become hot during oven use. Never block this vent or place
plastic or heat-sensitive items on it.
•
Placement of oven racks. Always place oven racks in the
desired location while the oven is cool. If the rack must be
moved while the oven is hot, use potholders. Do not let the
potholders come in contact with the hot heating element in
the oven.
Do not allow aluminum foil or a meat probe to contact the
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heating elements.
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During use, the appliance becomes hot.
Care should be taken to avoid touching heating elements
inside the oven.
•
Do not use harsh abrasive cleaners or sharp metal scrapers
to clean the oven door glass. They can scratch the surface,
which may result in the glass shattering.
SAVE THESE INSTRUCTIONS
12 English
CAUTION
Do not attempt to operate the oven during a power failure. If the
power fails, always turn the oven off. If the oven is not turned off
and the power returns, the oven may begin to operate again. Food
left unattended could catch fire or spoil.
REMOTE OPERATION
This appliance is configurable to allow remote operation at any time.
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Do not store any flammable materials or temperature
sensitive items inside, on top or near surface units of the
appliance.
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