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Hrvatski
SAŽETAK
SIGURNOSNE INFORMACIJE ............................................................................................................ 305
COMBI HOOVER .............................................................................................................................. 312
Klimatski razred ......................................................................................................................... 312
UPUTE ZA PRENOŠENJE ................................................................................................................... 312
UPUTE ZA POSTAVLJANJE ................................................................................................................ 313
POČETAK UPORABE ......................................................................................................................... 313
KOMBINIRANI RAD .......................................................................................................................... 314
VERTIKALNI ZASLON .................................................................................................................. 314
VERTIKALNI ZASLON VRHUNSKIH KARAKTERISTIKA................................................................... 316
INTERNO KORISNIČKO SUČELJE ................................................................................................. 317
TEHNIČKE KARAKTERISTIKE ............................................................................................................. 318
HUMIDITY EQUALISER ............................................................................................................... 318
ANTIBAKTERIJSKI SUSTAV (ako postoji) ..................................................................................... 318
DISPENZER ZA VODU ................................................................................................................. 318
Savjeti za održavanje hrane u savršenom stanju u hladnjaku ................................................... 319
Gdje pohranjivati vašu hranu u hladnjaku ................................................................................. 319
Čuvanje zamrznute hrane ......................................................................................................... 320
ŠTEDNJA ENEGRIJE .......................................................................................................................... 321
ODRŽAVANJE ................................................................................................................................... 321
Odmrzavanje ............................................................................................................................. 321
Čišćenje i održavanje ................................................................................................................. 321
PROMJENA UNUTRAŠNJE ŽARULJE ................................................................................................. 321
PROMJENA SMJERA OTVARANJA VRATA ........................................................................................... 322
RJEŠAVANJE PROBLEMA .................................................................................................................. 325
304