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Cooking with the Grill
Tables and suggestions – Microwave + Grill
The microwave + grill function is ideal for cooking
quickly and, at the same time, browning foods.
Furthermore, you can also grill and cook cheese
Food
Cheese topped pasta
Cheese topped potatoes
Lasagne
Grilled cream cheese
2 fresh chicken legs
(grilled)
Chicken
Cheese topped onion
soup
Before using a dish in the microwave oven make
sure that it is suitable for microwave use. Only use
dishes or containers that are suitable for
microwave use.
The dish to be used in the combined function
must be suitable for microwave and grill use. See
the section on types of ovenware!
Keep in mind that the figures given are merely
indicative and can vary as a function of the initial
state, temperature, moisture and type of food.
Quantity (g)
500
800
approx. 800
approx. 500
200 each
approx. 1000
Low and wide dish
2 x 200 g cups
Soup bowls
covered food. The microwave and the grill work
simultaneously. The microwave cooks and the grill
toasts.
Power
Dish
(Watt)
Low dish
300
Low dish
550
Low dish
550
Low dish
300
Low dish
300
300
300
If the time is not enough to brown the food well,
put it under the grill for another 5 or 10 minutes.
Please follow the standing times and don't forget
to turn the meat pieces.
Unless indicated to the contrary, use the turntable
plate for cooking.
The values given in the tables are valid when the
oven cavity is cold (it is not necessary to pre-heat
the oven).
28 | EN
Standing time
Time (min.)
(min.)
12-17
3-5
20-22
3-5
15-20
3-5
18-20
3-5
10-15
3-5
35-40
3-5
2-4
3-5
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