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THE VACUUM PACKING SYSTEM FOR THE HOME
We compliment you on your purchase and thank you for your confidence in us. You are advised to carefully read
these directions, which will enable you to use the MAGIC VAC
terms of food preservation. Furthermore, we suggest you keep these instructions handy for further reference.
SECTION 1
- APPLIANCE NAMES and
FUNCTIONS
- IMPORTANT SAFEGUARDS
- OPERATING INSTRUCTIONS
• Making bags from MAGIC VAC
rolls
• Vacuum packing with
MAGIC VAC
bags cut from a
®
roll or pre-cut bags
• Vacuum packing in MAGIC VAC
Executive containers or with
MAGIC VAC
Universal Caps
®
• Vacuum packing in MAGIC VAC
Family containers
• Vacuum packing in glass jars
• Vacuum packing with
MAGIC VAC
®
bottle caps
• Vacuum packing with cap
attachment
- CLEANING INSTRUCTIONS
- TECHNICAL SPECIFICATIONS
- TROUBLESHOOTING
APPLIANCE NAMES and FUNCTIONS
See illustrations on page 1.
(1)
START/STOP/MAN SEAL switch – Performs the
following operations:
• START - the appliance is turned on;
• STOP - the appliance is turned off;
• MAN SEAL - the sealing process is started at
any time.
(2)
ON/VACUUM/SEAL indicator light - Shows the
appliance status:
• Green (ON) - the appliance is performing the
vacuum packing cycle;
• Yellow (VACUUM) - the MAX vacuum level has
been reached;
• Red (SEAL) - the appliance is performing the
sealing process.
(3)
Tube air inlet - To insert the connection tube to
jars, containers, universal caps, bottle caps etc.
(4)
Lid manual valve - Press it to open the lid at the
end of the cycle.
(5)
Lid - Opening the lid into the fixed raised position
MAGIC VAC
Genius
®
PATENTED
Genius properly and obtain optimal results in
®
CONTENTS
- INFORMATION ON VACUUM
page 14
PRESERVATION OF FOODSTUFFS
page 15
• THE ADVANTAGES OF MAGIC VAC
page 16-17
VACUUM PACKING
®
• STORAGE LIFE WITH MAGIC VAC
page 16
• ABOUT VACUUM PACKING
• HOW TO PRESERVE FOOD
page 16
IN MAGIC VAC
®
• HOW TO PRESERVE FOOD
IN MAGIC VAC
page 16-17
• POINTS TO REMEMBER
®
page 17
- MAGIC VAC
page 17
ACCESSORIES
page 17
page 17
page 18
page 18
page 19
allows you to position the bags before starting the
vacuum packing process.
(6)
Vacuum locks - In the locked position they secu-
re the lid in place while the vacuum packing cycle
is under way in bags, jars and containers; they
release automatically.
(7)
Sealing gasket - It presses the bag on the sealing
bar.
(8)
Airtight gaskets - They guarantee that a vacuum
will be maintained in the chamber, thus allowing
air to be removed from bags and containers.
(9)
Sealing bar - Teflon-coated heating element that
seals the bag and prevents it from sticking to the
bar.
(10) Tray-shaped vacuum chamber - To position the
open end of the bag inside the chamber, draw air
from the bag and collect any excess liquid.
(11) Non-slip feet - The feet prevent the appliance
from slipping during use.
14
SECTION 2
page 20-24
®
page 20
page 21
®
page 22
®
BAGS
page 22-23
CONTAINERS
page 23
®
page 24
AVAILABLE
®
page 69-70