Notching undercut
Make the notch 1/3 the diameter of the tree, perpendicular
EN
to the direction of falls as Fig. U shown. Make the lower
horizontal notching cut first. This will help to avoid pinch-
ing either the saw chain or the guide bar when the second
notch is being made.
Felling back cut
◾
Make the felling back cut at least 50 mm higher than
the horizontal notching cut as Fig. U shown. Keep the
felling back cut parallel to the horizontal notching cut.
Make the felling back cut so enough wood is left to
act as a hinge. The hinge wood keeps the tree from
twisting and falling in the wrong direction. Do not cut
through the hinge.
◾
As the felling gets close to the hinge, the tree should
begin to fall. If there is any chance that the tree may
not fall in desired direction or it may rock back and
bind the saw chain, stop cutting before the felling back
cut is complete and use wedges of wood, plastic or
aluminium to open the cut and drop the tree along the
desired line of fall.
◾
When the tree begins to fall remove the chain saw from
the cut, stop the motor, put the chain saw down, then
use the retreat path planned. Be alert for overhead
limbs falling and watch your footing.
Fig. T & U parts description see below:
T-1
Felling direction
T-2
Safety retreat path
U-1
Direction of fall
Limbing a tree
Limbing is removing the branches from a fallen tree.
When limbing leave larger lower limbs to support the
log off the ground. Remove the small limbs in one cut as
Fig. V shown. Branches under tension should be cut from
the bottom up to avoid binding the chain saw.
Bucking a log
◾
Bucking is cutting a log into lengths. It is important to
make sure your footing is firm and your weight is evenly
distributed on both feet. When possible, the log should
be raised and supported by the use of limbs, logs or
chocks. Follow the simple directions for easy cutting.
14
56 VOLT LITHIUM-ION CORDLESS CHAIN SAW — CS1400E/CS1600E
All manuals and user guides at all-guides.com
U-2
Notch
U-3
Felling back cut
U-4
Hinge
◾
When the log is supported along its entire length as
Fig. W1 shown, it is cut from the top (overbuck).
◾
When the log is supported on one end, as Fig. W2
shown, cut 1/3 the diameter from the underside
(underbuck). Then make the finished cut by overbucking
to meet the first cut.
◾
When the log is supported on both ends, as Fig. W3
shown, cut 1/3 the diameter from the top (overbuck).
Then make the finished cut by underbucking the lower
2/3 to meet the first cut.
◾
When bucking on a slope always stand on the uphill
side of the log, as Fig. X shown.
◾
When "cutting through", to maintain complete control
release the cutting pressure near the end of the cut
without relaxing your grip on the chain saw handles.
Don't let the chain contact the ground. After completing
the cut, wait for the saw chain to stop before you move
the chain saw. Always stop the motor before moving
from tree to tree.
MAINTENANCE
WARNING:
When servicing, use only identical
replacement parts. Use of any other parts may create a
hazard or cause product damage.
WARNING:
Always wear protective gloves when
performing any maintenance to the chain saw.
WARNING:
To avoid serious personal injury, remove
the battery pack from the chain saw before inspecting,
cleaning, or performing maintenance. A battery operated
tool with the battery pack inserted is always on and can
start accidently.
WARNING:
When cleaning the chain saw, DO NOT
immerse in water or other liquids.
WARNING:
Do not at any time let brake fluids, petrol,
petroleum-based products, penetrating oils, etc., come in
contact with plastic parts. Chemicals can damage, weaken,
or destroy plastic, which may result in serious personal
injury.
CLEANING
◾
After each use, clean debris from the chain and guide
bar with a soft brush. Wipe the chain saw surface with
a clean cloth moistened with a mild soap solution.
◾
Remove the side cover, and then use a soft brush to
remove debris from the guide bar, saw chain, sprocket
and side cover.