FAR FMO20R Manuel D'utilisation page 19

ENGLISH
• It is not recommended that whole or hard-
boiled eggs be cooked or heated in their
shells as they are liable to explode, even after
cooking;
• We recommend that you clean the microwave
regularly and remove any food deposits.
• Failure to keep the appliance clean may lead
to permanent deterioration of the surface,
reducing the useful life of the appliance and
potentially leading to hazardous situations.
• The microwave must not be placed on movable
furniture.
• The microwave must not be placed on movable
furniture. The drying of foodstuffs or of linen
and the heating of heating pads, slippers,
sponges, wet linen and other similar items may
entail a risk of injury, inflammation or fire.
• This appliance is designed to be used for
domestic and similar purposes such as:
– kitchens used by employees in shops, offices
and other working environments;
– farms;
– use by guests in hotels, motels and other
residential environments;
– other bed and breakfast-type
accommodation.
GB-4
Group 2, Class B appliance
• This appliance is a Group 2 appliance as
it intentionally generates radio-frequency
energy for treating materials and is designed
for domestic use in establishments directly
connected to a low-voltage power supply
network supplying buildings used for domestic
purposes (Class B).
• Refer to the CLEANING AND CARE
section for detailed information on cleaning
the door seals, cavities, adjacent parts and
surfaces in contact with food.
• Metal food and drink containers must not be
heated in the microwave.
• The appliance must not be steam cleaned.
• The microwave oven is designed to be
positioned freely.
• The power socket must remain easily
accessible.
• Keep the appliance and its cable out of reach
of children under 8 years of age.
• This appliance is not designed to be used in
conjunction with a separate timer or remote
control system.
ENGLISH
GB-5