COMPONENTS
•
Glass or plastic components are supplied with your appliance - different models may offer
different combinations.
•
You should always first install a full size shelf into the lowest guides, just above the
fruit/vegetable bins.
•
To remove a shelf, pull it forward until it can be tilted up or down and then taken out. Repeat
the same process in reverse order to insert.
•
To make the most of the storage capacity of your appliance (fresh and frozen food sections),
move shelves, drawers, and/or bins in different combinations (permitting) according to your
needs.
•
The refrigerator is designed to store a variety of foods to be consumed short term.
•
Baked food should not be stored in the refrigerator until cooled to room temperature
•
Always seal prepare food before storing into the refrigerator.
•
Large frozen pieces of meat should be divided into small portions for easier access. Note
that food must be consumed within the recommended time period.
•
Storing too much food during the initial unit connection may interfere with the operation of the
unit.
•
Stored food should not block the air duct assembly or the freezing process will be affected.
4. HOW TO OPERATE THE UNIT
• Temperature control panel for the refrigerator compartment (fresh foods)
A
DISPLAY SCREEN
A) Alarm control and ON/OFF button
B) Temperature control for the refrigerator
C) Temperature control of the freezer
LED4
LED5
B
31
LED3
LED1
LED2
C