Publicité
Les langues disponibles
Les langues disponibles
12
Turning the burner off
To put the flame out, turn the knob to the
off position
.
HINTS AND TIPS
WARNING! Refer to Safety
chapters.
Cookware
CAUTION! Do not use cast
iron pans, clay or earthenware
pots, grill or toaster plates. The
stainless steel can become
tarnished if it is too much
heated.
WARNING! Do not put the
same pan on two burners.
WARNING! Do not put
unstable or damaged pots on
the burner to prevent spills and
injuries.
CAUTION! Make sure that the
bottoms of pots do not stand
too close to the control knob,
otherwise the flame heats the
control knob up.
CAUTION! Make sure that pot
handles are not above the front
edge of the cooktop.
CARE AND CLEANING
WARNING! Refer to Safety
chapters.
General information
• Clean the hob after each use.
• Always use cookware with a clean
base.
• Scratches or dark stains on the surface
have no effect on how the hob
operates.
WARNING! Always turn the
flame down or switch it off
before you remove the pans
from the burner.
CAUTION! Make sure that the
pots are placed centrally on the
burner in order to get the
maximum stability and a lower
gas consumption.
Energy saving
• If it is possible, always put the lids on
the cookware.
• When the liquid starts to boil, turn down
the flame to barely simmer the liquid.
Diameters of cookware
Use cookware with diameters
applicable to the size of
burners.
Burner
Multi Crown
Semi-rapid
Auxiliary
• Use a special cleaner suitable for the
surface of the hob.
Stainless steel
• Wash stainless steel parts with water,
and then dry them with a soft cloth.
• To remove burnt food, fat and stubborn
stains let them soak in a small amount
of mild detergent for a few minutes
before cleaning.
• Use cleaning products designed
specifically for cleaning stainless steel
in order to protect the steel surfaces.
Diameter of
cookware
(mm)
180 - 260
120 - 240
80 - 180
Publicité
