Platinum 7198111 Mode D'emploi page 7

ENGLISH
Oatmeal bread
(dough hook)
Oatmeal Drop
Cookies(small
bowl, dough
hook)
2 cups sifted all-purpose
flour
1 teaspoon. Soda
1 teaspoon. Salt
1-1/2 teaspoon. Cinnamon
2 cups quick-cooking
oatmeal
1 cup shortening or
margarine
1/2 cup granulated sugar
3/4 cup brown sugar
2 eggs, unbeaten
1-1/2 teaspoons .vanilla
1/3 cup milk
1 cup chocolate chips
3/4 cup chopped nuts
2 cups sifted all-purpose
flour
1 teaspoon. Soda
1 teaspoon. Salt
1-1/2 teaspoon. Cinnamon
2 cups quick-cooking
oatmeal
1 cup shortening or
margarine
1/2 cup granulated sugar
3/4 cup brown sugar
2 eggs, unbeaten
1-1/2 teaspoon. vanilla
1/3 cup milk
1 cup chocolate chips
3/4 cup chopped nuts
1 teaspoon. Soda
1 teaspoon. Salt
1-1/2 teaspoon. Cinnamon
1) Sift together flour, soda, salt
and cinnamon, then add oatmeal.
set aside
2) Combine butter, sugar, eggs
and vanilla in mixing bowl.
3) cream on the highest setting for
2 min, stop, scrape bowl
4) Add milk and half of flour
mixture, blend in on fold-blend,
then knead on the highest setting
for 1min
5) Add remaining flour mixture and
repeat mixing. Stop, scrape bowl,
6) Knead in chocolate chips and
nuts on the highest setting for 1
min
1) Sift together flour, soda, salt
and cinnamon, then add oatmeal.
set aside
2) Combine butter, sugar, eggs
and vanilla in mixing bowl.
3) Cream on the highest setting for
2 min, stop, scrape bowl
4) Add milk and half of flour
mixture, blend in on fold-blend,
then knead on the highest setting
for 1min
5) Add remaining flour mixture and
repeat mixing. Stop, scrape bowl,
6)Knead in chocolate chips and
nuts on the highest setting for 1
min
6