Korona 25303 Manuel D'instructions page 25

Handle the measuring cup (11) carefully, as the integrated
n
egg piercer (11) is extremely sharp.
n
n
3. Place the egg tray (3) with the eggs properly onto the
n water tray (6) and close the lid (2).
n 4. Connect the power plug (10) to a properly installed wall
n socket.
5. Switch on the appliance by turning the on/off switch to
n
the respective time setting. Refer to "Cooking times".
the integrated indicator light lights up.
6. the water starts to heat up. the buzzer sounds once the
n
set time is reached or once the water is evaporated. the
indicator light starts blinking.
7. Switch off (7) (Off-Position) the appliance and disconnect
it from the mains.
8. Carefully, lift off the appliance lid (2) by its handle, hot
steam might evaporate.
9. Lift off the egg tray (2) by its handle and briefly rinse the
eggs under cold tap water. they are now ready to be
served.
insert the steam rack (4) for the second egg tray on top
of the first egg tray and follow above steps.
Note: We recommend to use medium size eggs. Depending
on the size, number and freshness of the eggs, the results
may vary slightly. In addition, if the eggs are not removed
immediately after the boiling process has stopped, they will
continue to harden.
All manuals and user guides at all-guides.com
Warning: Risk of injury!
If you wish to boil 16 eggs or more than 8 eggs,
Instruction Manual ENGLISH
25