EXPO-Börse Kynast Exklusiv 613-400744 Manuel D'instructions page 9

Use
Unfold the legs (12). Make sure that the tabs
on the barbecue bracket (6/7) click into the
holes in the legs so that they are locked in
the unfolded position.
Place the barbecue on a flat, stable surface.
Place the charcoal rack (9) inside the base of
the barbecue.
It is recommended that barbecue charcoal
or briquettes be used, and that no more than
approximately 0.5 kg fuel be placed on the
barbecue. Do not fill the fuel above the label
inside the base of the barbecue.
Light the barbecue using a firelighter
or lighter fluid. A barbecue starter is
recommended.
Pour the barbecue charcoals or briquettes
over the barbecue base when they are
ready to use. Place the barbecue rack (5)
on the barbecue and place the lid (4) on the
barbecue. Open the air valve (3).
Always wait to barbecue until the charcoals
or briquettes are glowing white.
When you light the barbecue for the first
time, you should allow it to remain lit for at
least half an hour before you start cooking.
Lift the lid (4) by the handle (1), place the
food on the barbecue rack, and replace the
lid.
If you need to lift off the barbecue rack, use
the handle (8). Make sure that the handle has
a secure grip on the barbecue rack before
lifting it.
You can adjust the heat by opening or
closing the valve.
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