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CHEFTOP™ - BAKERTOP™ MIND.Maps
INSTALLATION PART
INTRODUCTION ..........................................................................................................................................................4
FORWARD ...................................................................................................................................................................4
EXPLANATION OF PICTOGRAMS ...........................................................................................................................4
SAFETY REGULATIONS FOR INSTALLATION AND MAINTENANCE .............................................................5
UNPACKING THE EQUIPMENT ................................................................................................................................7
CHECKING PACKAGE CONTENTS ..........................................................................................................................8
GETTING STARTED ....................................................................................................................................................9
POSITIONING ...............................................................................................................................................................10
POSITIONING - COUNTERTOP OVENS .................................................................................................................14
POSITIONING - FREE-STANDING OVENS WITH/WITHOUT TROLLEY .........................................................17
ELECTRICAL CONNECTIONS ..................................................................................................................................20
GAS CONNECTIONS (ONLY FOR GAS OVENS) ..................................................................................................24
PLUMBING CONNECTIONS ......................................................................................................................................26
FILLING THE DETERGENT TANK ............................................................................................................................35
EXHAUST (ONLY FOR ELECTRICAL OVENS) ......................................................................................................36
FUMES AND COMBUSTION GASSES EXHAUST (ONLY FOR GAS OVENS) .................................................36
OVEN RESETTING PROCEDURE (RESERVED FOR SERVICE CALLS) ...........................................................37
CONNECTING STACKED APPLIANCES (MAXI.LINK) .........................................................................................37
PLANNED MAINTENANCE SERVICE (ANNUALLY) ...........................................................................................37
DISPOSAL .....................................................................................................................................................................38
CERTIFICATION ..........................................................................................................................................................38
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