AVERTISSEMENTS--------------------------------------------------------------------------------------------------1
NOMS DES PI CES-------------------------------------------------------------------------------------------------4
INSTALLATION--------------------------------------------------------------------------------------------------------4
TEMP RATURE AMBIANTE --------------------------------------------------------------------------------------4
COUPURE DE COURANT------------------------------------------------------------------------------------------4
CONSERVATION DES ALIMENTS DANS LE R FRIG RATEUR---------------------------------------5
CONG LATEUR------------------------------------------------------------------------------------------------------6
D GIVRAGE------------------------------------------------------------------------------------------------------------7
INVERSION DES PORTES ----------------------------------------------------------------------------------------7
GUIDE DE D PANNAGE--------------------------------------------------------------------------------------------8
SP CIFICATIONS-----------------------------------------------------------------------------------------------------9
MISE AU REBUT ------------------------------------------------------------------------------------------------------9
ZONE LA PLUS FROIDE DU R FRIG RATEUR ------------------------------------------------------------10
Table des Matieres