First Use; Safety Instructions - Gefu STANDO Notice D'utilisation

User manual
5
4
6
7
Grip for moving the integrated blade
1
Slot for the cutting plates
2
Fold-out stand
3
Hopper
4
Finger guard
5
Collecting container with 500 ml volume
6
Keep-fresh lid
7
Fine Julienne cutting plates
8
Coarse Julienne cutting plates
9
Plate for setting cutting thickness fine and thick
10

First use

Remove all components from the packaging and clean them before first use.
Please note the details under cleaning when doing so.
To use the vegetable slicer, it should be placed on a dry and stable surface along with the collecting
container.

Safety instructions

The cutting plates are very sharp. Be particularly careful during use and cleaning!
Before using the vegetable slicer, ensure that the device does not display any visible signs of fault or
damage.
1
2
3
3,5 mm
8
7 mm
9
2 mm = Front
10
4 mm = Rear
sharp parts/partes cortantes/parties
coupantes