CONTENTS
Introduction ...........................................................................2
Specifications .......................................................................4
Dimensions ..........................................................................5
Installation .............................................................................6
General ................................................................................6
IMPORTANT OWNER INFORMATION
Record the model number, serial number (specification label
located on the back of the unit), voltage, and purchase date
of the unit in the spaces below. Please have this information
available when calling Hatco for service assistance.
Model No. _______________________________________
Serial No. ________________________________________
Voltage __________________________________________
Date of Purchase __________________________________
Register your unit!
Completing online warranty registration will prevent delay in
obtaining warranty coverage. Access the Hatco website at
www.hatcocorp.com, select the Support pull-down menu,
and click on "Warranty".
INTRODUCTION
Hatco Split Drawer Warmers are designed to keep foods at
optimum serving temperatures without affecting quality. They
are built for tough kitchen duty with rugged stainless steel
construction, heavy-duty hardware, stainless steel slides,
and positive-closing drawers. Split Drawer Warmers expand
holding capacities with two drawers of food in the same height
as a single standard drawer. They are ideal for casseroles, pot
pies, rolls, nacho chips, potatoes, vegetables, poultry, meat,
and desserts.
Hatco Split Drawer Warmers are products of extensive
research and field testing. The materials used were selected
for maximum durability, attractive appearance, and optimum
performance. Every unit is inspected and tested thoroughly
prior to shipment.
This manual provides the installation, safety, and operating
instructions for Split Drawer Warmers. Hatco recommends all
installation, operating, and safety instructions appearing in this
manual be read prior to installation or operation of the unit.
Operation ...............................................................................7
General ................................................................................7
Maintenance ..........................................................................8
General ................................................................................8
Daily Cleaning ..................................................................... 8
Limited Warranty ................................................................12
Authorized Parts Distributors .............................Back Page
Business
Hours:
7:00
to 5:00
am
(Summer Hours: June to September-
7:00
to 5:00
am
7:00
to 4:00
am
Telephone: 800-558-0607; 414-671-6350
e-mail:
support@hatcocorp.com
24 Hour 7 Day Parts and Service
Assistance available in the United States
and Canada by calling 800-558-0607.
Additional information can be found by visiting our web site at
www.hatcocorp.com.
2
English
Central Standard Time (CST)
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CST Monday-Thursday
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CST Friday)
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WARNING
CAUTION
NOTICE
Form No. HDWR2M-0518