Oster TSSTTVFDXLPP-033 Notice D'emploi page 8

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PROBLEM POTENTIAL CAUSE
Overcooked / Undercooked • Incorrect temperature
Foods. or time setting.
• Rack placement.
Burnt Smell. • Food build-up inside
oven, on heating
elements or in crumb
tray.
Only one heating element is • Function setting
heating up. selection determines
which heating
element will operate.
Heating elements do not • Heating elements will
stay ON. cycle ON and OFF to
maintain proper heat.
TSSTTVFDXLPP-033_16EFM1.indd 54-55
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roU b Le sh ooTing
SOLUTION
• You may have to adjust the
time and temperature to
desired taste.
• Because your Countertop Oven
is smaller than your regular
oven, it will heat up faster and
generally cook in shorter periods
of time.
• Refer to "Positioning Rack"
Section, Page English-9. Rack
may need to be adjusted
to accommodate food.
• Refer to "Cleaning Your
Countertop Oven" Section,
Page English-10.
• Check to see if the Broil or
Warm setting is selected.
• Confirm function setting is the
correct one of choice.
English-54
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oTe s
English-55
6/7/16 9:46 AM