Hendi SALAMANDER Mode D'emploi page 5

Intended use
• The appliance is intended for professional use
and can be operated only by qualified personnel.
• The appliance is designed only for grilling or
heating up dishes or sandwiches. Any other use
may lead to damage of the appliance or personal
injury.
Grounding Installation
This appliance is classified as protective class I and
must be connected to a protective ground.
Grounding reduces the risk of electric shock by
providing an escape wire for the electric current.
Main parts of the appliance
1. Metal housing
2. Upper & lower infrared heating element
3. Grid handle fit with heat shield
4. Crumb tray
5. Timer (Range: up to 15 minutes)
All manuals and user guides at all-guides.com
• Operating the appliance for any other purpose
shall be deemed a misuse of the device. The user
shall be solely liable for improper use of the de-
vice.
This appliance is equipped with a cord having a
grounding wire with a grounding plug. The plug
must be plugged into an electrical outlet that is
properly installed and grounded.
6. Indicator lamp for lower heating element
7. Heating control knob (3 setting: Upper, lower or
both)
8. Indicator lamp for upper heating element
EN
5