How to Brew Single-Serve Ground Coffee
w WARNING
Burn Hazard.
If overflow occurs, unplug and allow coffee maker to cool.
To avoid hot coffee overflowing:
• Fill Water Reservoir with cup or travel mug of water into which
coffee will be brewed.
• Fully insert cup or travel mug on Drip Tray.
• Remove Single-Serve Pod Holder before adding coffee grounds to
Brew Basket.
• To avoid overflow, keep ground coffee below MAX fill line.
• Do not lift Lid during brewing process.
• If brew process is stopped early, water must be drained from unit.
Place a large mug on Drip Tray/Cup Rest. Press and hold BREW
REG or BREW BOLD button. Failure to drain unit can cause next cup
brewed to overflow.
w CAUTION
Cut Hazard.
Piercing needle on underside of lid is sharp. Use caution when handling.
NOTES:
• Use only cold water in Reservoir. Do not use hot water.
• Do not reheat coffee in machine.
• Do not use creamer or nondairy creamer in Reservoir.
• Do not use hot cocoa powder or mix in Brew Basket.
• Coffee Maker brews all water added.
• If finer ground coffee is used, coffee will continue to drip after light
has gone off.
• Press BREW REG or BREW BOLD button again to STOP brewing
midcycle. Remaining water must be removed. See warning
statement above.
• If Brew Indicator Light flashes three times, Lid is not closed. Lower
Lid until it clicks to lock. Press BREW REG or BREW BOLD button.
• Do not brew coffee without Removable Brew Basket in place with Lid closed.
• If you have sediment from coffee, add a #1 paper cone coffee filter
to Brown Removable Brew Basket.
• Do not brew coffee without Removable Needle Holder locked into place.
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1. Plug into outlet.
2. Lift Lid Latch until Lid clicks into place.
Insert Funnel in opening.
3. Open Brew Basket Lid; then place
Brown Removable Brew Basket on
countertop.
4. Add ground coffee to Brown Removable
Brew Basket (3 tablespoons [44 ml]
maximum).
5. Close Brew Basket Lid. Place Brew
Basket in Funnel, aligning Handle with
Funnel Handle.
6. Close Lid and snap in place to latch Lid closed.
7. Lift Water Reservoir Lid.
8. Fill cup or travel mug into which the
coffee will be brewed and add that
water to the Water Reservoir.
NOTE: If a coffee shot is desired, use
Frother Lid/Coffee Shot Measuring Cup
and press BREW BOLD button.
9. Close Water Reservoir Lid.
10. Use Cup Rest for a cup/mug OR remove
Cup Rest for a travel mug.
11. Press BREW REG or BREW BOLD button
to start brewing. The Brew Indicator
Light will light up to show that Coffee
Maker is brewing. The Coffee Maker will
shut off automatically when brewing is
complete.
12. To stop cycle early, press BREW REG or
BREW BOLD button to turn off. If brew
process is stopped early, water must
be drained from Coffee Maker. Place a
large mug on Drip Tray/Cup Rest. Press
and hold BREW REG or BREW BOLD button. Failure to drain Coffee
Maker can cause next cup brewed to overflow. Unplug.
13. Funnel and Brew Basket should be rinsed after every use.
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