NOTE
Depending on the food being broiled, it may
be necessary to turn food over half way
through the cooking time to achieve even
cooking and browning.
8. At the end of the cooking cycle, the oven
alert will sound three and the START/
CANCEL button surround will no longer
illuminate red.
IMPORTANT
The outer surface of the oven, including the
oven door, is hot during and after operation.
Always use protective hot pads or insulated
oven mitts when inserting, removing or
handling items from the oven.
9. The broiling cycle can be stopped at any
time by pressing the START/CANCEL
button. This will cancel the cycle and the
button surround illumination will go out.
10. If the broil cycle has finished and you
would prefer your food to be broiled slightly
more, push the A BIT MORE
an additional 2 minutes. If the oven has
not finished the cycle, 2 minutes will be
added to the existing time remaining. If the
oven has finished the cycle, pressing the
A BIT MORE
button will start the broil
®
cycle and count down from 2 minutes. Each
subsequent press of the A BIT MORE
button will add 2 minutes to the broiling
time, up to a maximum of 20 minutes.
NOTE
For safety reasons the oven is limited to
a maximum of 20 minutes of continuous
broiling. Time that has already elapsed
during the cycle is included. If the oven
does not allow you to input extra time it is
because the maximum continuous time has
been reached. Allow the oven to cool before
restarting the cycle.
32
PIZZA FUNCTION
Elements
Top and bottom heating elements cycle on and
off to regulate the correct temperature.
Rack Position
Middle rack height position.
Optional Settings
The PIZZA function melts and browns cheese
and toppings, while crisping the pizza crust.
1. Insert the wire rack into the middle
We recommend using the middle rack height
position during the PIZZA function. However
this is a guide only. The position of the rack
button for
®
may vary depending on the type and size of
the pizza. Some fresh pizza's may be more
suited to the bottom rack height position.
We recommend experimenting with the rack
height position, as well as the temperature and
time settings to produce the desired results.
®
If cooking a frozen pizza, ensure to remove all
packaging, including cardboard, plastic, paper,
or other flammable materials before placing
the pizza in the oven.
Breville recommends using a dark colored,
non-stick pizza pan when cooking a pizza.
Light colored pans reflect heat and may not
effectively crisp the pizza crust.
The optional 11"(28cm) non-stick pizza pan
accessory can be purchased at
www.breville.com.
For a crisper crust, pizzas can be cooked
directly on the wire rack. However care
FROZEN FOOD button.
TEMPERATURE CONVERSION button.
rack height position. The wire rack should
be positioned with the spokes facing
upwards. Close the oven door.
NOTE