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6. There is a fire risk if cleaning is not carried out in accordance
with the instructions.
7. Do not flambe under the range hood.
8. The air must not be discharged into a flue that is used for
exhausting fumes from appliances burning gas or other fuels.
9. The minimum distance between the supporting surface for the
cooking vessels on the hob and the lowest part of the range hood
is 65cm.
10. Regulations concerning the discharge of air must be fulfilled.
11. The appliance uses 4 hob elements at most.
12. CAUTION: Accessible parts may become hot when used with
cooking appliances.
13. The appliance is no intended for use by young children or
infirm persons without supervisions.
14. Young children should be supervised to ensure they do not
play with the appliance.
15. Plug the power cord to socket outlet with earthing continuity
terminal.
16. The cooker hood is for home use only, not suitable for
barbecue, roast shop and other commercial purposes.
17. The cooker hood and its filter mesh should be cleaned
regularly according to the instruction.
18. Do not use open flame or allow oil to go beneath the appliance.
19. Please keep the kitchen room ventilated.
20. Prior to any maintenance, cleaning operation, ensure the
power is cut off.
21. It is recommended to check regularly the supply cord for any
sign of possible deterioration, and the appliance should not be
used if the cable is damaged.
22. The replaced power cord should be provided by manufacturer
or seller.
23. If the plug or cord is damaged, or if there is any fault occurred
with the appliance, please call after-sale service center.
24. There is a fire risk if cleaning is not carried out in accordance
EN-4