Cycle Selection Chart - Whirlpool DU950 Guide D'utilisation Et D'entretien

4. If the water temperature at the faucet is below 120°F (49°C),
have a qualified person raise the water heater's thermostat
setting.
To save water, energy and time, do not rinse dishes before
putting them into the dishwasher.
Use a low energy, quick, or short cycle whenever possible.
These cycles use less hot water and energy than the Normal
Wash cycle.
Use a delay feature (on some models) to run your dishwasher
during off-peak hours. Local utilities recommend avoiding
heavy usage of energy at certain times of day.
During the summer, run your dishwasher at night. This
reduces daytime heat buildup in the kitchen.
Use the energy-saving dry option whenever possible. Allow
longer drying times (overnight) when using these options. Use
a rinse aid to improve drying.
Use cycles or options that add extra heat to the wash or rinse
portion of the cycle only when needed.
Run your dishwasher with full loads. Run a rinse cycle after
meals until the dishwasher is full.
If your home is equipped with a water softener, you may want
to avoid starting the dishwasher during the regeneration of
the softener, as this may contribute to poor wash
performance.

Cycle Selection Chart

Select the wash cycle and options desired. The dishwasher starts
filling once you press a cycle, unless you select a delay wash.
You can select an option as the machine is filling.
Your electronic dishwasher senses the soil level on your dishes.
Soil level determines the length of some cycles, the amount of
heat added to a wash or rinse, and the number of washes and
rinses in a cycle.
Cycle time depends upon the soil on the dishes, and water usage
may be higher for large amounts of soil. If dishes are lightly
soiled, cycle time will be as shown.
After a wash cycle, the dishwasher remembers the options used
and uses the same options in the next wash cycle unless new
options are selected or Cancel/Drain is selected.
A " " shows what steps are in each cycle. Your model may have
some or all of the cycles shown.
Temperatures indicate where extra heat is added.
Water usage is shown in U.S. gallons/liters.
Cycle time includes dry time. An asterisk ( * ) by the cycle time
indicates the cycle time might be longer depending on the
temperature of the water entering the dishwasher. The cooler the
water, the longer the cycle time. If the water is already hot
enough, the cycle time will be as shown.
All manuals and user guides at all-guides.com
Use this cycle for hard-to-
clean, heavily-soiled pots,
pans, casseroles, and
regular tableware.
Pre- Rinse Main Rinse
Wash Wash
135°F 140°F
(57°C) (60°C)
Use this cycle for loads
with heavy food soil.
Pre- Rinse Main Rinse
Wash Wash
Use this cycle for loads
with normal amounts of
food soil. (The energy-
usage label is based on
this cycle.)
Pre- Rinse Main Rinse
Wash Wash
Use this cycle for pre-
rinsed or lightly soiled or
for china and crystal
loads. The cycle uses a
single wash and gentle
dry. The heating element
cycles on and off.
Pre- Rinse Main Rinse
Wash Wash
Use both
detergent
dispenser
sections.
† Final Dry Time
Purge
Rinse (min)
140°F 87*
(60°C) Light
Soil
Use both
detergent
dispenser
sections.
† Final Dry Time
Purge
Rinse (min)
140°F 72*
(60°C) Light
Soil
Use
covered
detergent
dispenser
section.
† Final Dry Time
Purge
Rinse (min)
140°F 61*
(60°C) Light
Soil
Use
covered
detergent
dispenser
section.
† Final Dry Time
Purge
Rinse (min)
130°F 58*
(54°C) Light
Soil
Water
Usage
(gal/L)
8.6-10.8/
32.7-40.9
Water
Usage
(gal/L)
6.9-10.8/
26.1-40.9
Water
Usage
(gal/L)
4.8-8.6/
17.4-32.7
Water
Usage
(gal/L)
4.8-8.6/
17.4-32.7
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