CONTENTS
1 Your Refrigerator
2 Important Safety
Warnings
Intended use .....................................4
General safety ..................................4
For products with a ..........................7
water dispenser; ................................7
Child safety ........................................7
Compliance with WEEE Directive and
Disposing of the Waste Product: .......7
Package information ..........................8
HC warning .......................................8
Things to be done for energy saving ..8
Recommendations for the fresh food
compartment .....................................9
3 Installation
Points to be paid attention to when the
relocation of the refrigerator .............10
Electrical connection ........................10
Disposing of the packaging .............11
Disposing of your old refrigerator .....11
Placing and Installation ....................11
Adjusting the legs ............................12
Changing the illumination lamp .......12
3
4 Preparation
5 Using your refrigerator
4
Indicator Panel
Indicator Panel .................................14
Door Open Warning .........................20
Dual cooling system: .......................20
Freezing fresh food ..........................20
Recommendations for preservation of
frozen food ......................................21
Defrosting ........................................21
Placing the food ..............................21
Deep-freeze information ..................22
Odour filter ......................................23
Egg section .....................................23
Water Dispenser ..............................24
Sliding storage container .................26
10
Rotary storage container .................26
Blue light .........................................27
Ice making .......................................27
Movable Body shelf: ........................28
Humidity Controlled Crisper .............29
(FreSHelf) .........................................29
6 Maintenance and
cleaning
Protection of plastic surfaces ..........30
7.
Troubleshooting
2
EN
13
14
30
31