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Kalorik PCM 43848 Mode D'emploi page 7

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BEFORE THE FIRST USE
Before first use, lift the lid off and wipe clean the inside of the unit with
a non-abrasive, slightly damp sponge or towel, then wipe dry.
Remove the serving bowl from the base and clean it with warm
soapy water. Rinse then wipe dry with a clean cloth.
Put the bowl and lid back on the base.
OPERATING INSTRUCTIONS
Never add butter, oil or sugar to the corn in the popping chamber.
Only use corn especially made for popping.
Make sure the appliance is unplugged and switched off, and fully
assembled.
Measure popping corn using the corn measuring cap. One full
measure per popping session is enough (approx. 2.8 oz./ 80g). More
than one full measure could overfill the appliance and disturb the
correct functioning of the appliance. Less than one full measure
could cause fewer kernels to pop and more un-popped kernels to be
ejected into the bowl.
Remove the lid and use the measuring spoon to pour corn into the
popping chamber. Do not add anything else than corn kernels.
Put the lid back on the base.
Plug into the outlet and switch on the appliance. After a few
moments, the continuous popping action will automatically feed
corn into the bowl until all has been popped. This process will last
about 2 to 4 minutes.
Turn off the appliance when popping has stopped.
If you want to pop a second portion, first remove the corns remaining
in the popping chamber. Pay attention not to get burned when
handling the lid or the popping chamber as these parts become very
hot when the appliance is functioning. We advise you to wait about
10 to 15 minutes before popping a second portion.
WARNING: THIS IS NOT A TOY! PLEASE DO NOT LEAVE CHILDREN
UNSUPERVISED WITH THE APPLIANCE DURING OPERATION, WHEN IT IS HOT
OR CONNECTED TO ELECTRICAL OUTLET.
www.KALORIK.com
7
PCM 43848 - 170120

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