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t
he Coldest Zone
The
symbol indicates the location of the coldest zone of your refrigerator,
whose temperature is less than or equal to 4°C.
This zone is located at the top of the refrigerator compartment as shown in the
diagram below (in zone 2).
The coldest zone
1.
Storing frozen food, making ice cubes, freezing
2.
Meat, cold cuts, fish
3.
Dairy products, cheese, other foods
4.
Fruits and vegetables
5.
Butter, eggs and condiments
6.
Bottles and other drinks
s
toring food in the refrigerAtor CompArtment
In a refrigerator, the temperature is not uniform (with the exception of ventilated or
stirred cold appliances), which is why there are appropriate areas for each type of
food. Refer to the instructions on the previous page for food storage.
1
1
2
3
3
4
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1
5
5
6
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