Using the Cooktop (Cont.)
FIRE HAZARD: Never leave the range unattended with the cooktop on medium or high settings. Keep
WARNING
flammable items away from the cooktop. Turn off all controls when done cooking. Failure to follow these
instructions can result in fire, serious injury or death.
Turn on the element to the setting that you want to use.
A surface on indicator light will illuminate when any surface
unit is turned on.
Pan Size and Shape
The induction coils require a minimum pan size in order
for the element to turn on. In order for the induction coil
to correctly determine if the pan is large enough, it is
important that the pan be centered within the circular
graphics marked on the glass cooking surface. The
minimum pan size that will work for each induction coil
is shown on the left. Pans that are not ferrous or are too
small will not allow the induction coil to turn on, and the
power level display for that coil location will flash for 30
seconds and then turn off. If a pan is removed from the
induction coil for more than 30 seconds, the power will be
shut off. Square pans will work, although round pans that
Use CHEF CONNECT
For complete information about the CHEF CONNECT™ feature, see the full owner's manual at cafeappliances.com/literature.
CHEF CONNECT™ is a Bluetooth
use with other compatible CHEF CONNECT™ enabled
products like an over-the-range microwave oven or
range hood. To pair those products to the range, press
Precision Cooking
WARNING
Follow proper instructions for sous vide cooking to avoid foodborne illness.
The Precision Cooking feature allows precise temperature control of certain cooking devices for improved results.
See the full owner's manual at cafeappliances.com/literature for details and usage instructions.
Using the Warming Zone and Warming Drawer
FOOD POISON HAZARD: Bacteria may grow in food at temperatures below 140°F.
WARNING
■ Always start with hot food. Do not use warm setting to heat cold food.
■ Do not use warm setting for more than 2 hours.
■ Failure to follow these instructions may result in foodborne illness.
The warming zone is located at the back center of the
cooktop.
Turn the warming zone on to a HI, MED, or LOW setting.
Cleaning the Glass Cooktop
Burned-On Residue
■ A llow the cooktop to cool.
■ A fter scraping with the razor scraper, spread a few drops of CERAMA BRYTE
burned residue area. Use the CERAMA BRYTE
Damage from Sugary Spills and Melted Plastic
■ S ugary spillovers (such as jellies, fudge, candy, syrups)
or melted plastics can cause pitting of the surface of
your cooktop unless the spill is removed while still hot.
29-6251 295D1344P028
pairing feature for
®
Cleaning Pad to remove any remaining residue.
®
For more details on using the cooktop elements, please
see full owner's manual at cafeappliances.com/literature.
match the induction
coil sizes work best.
Cookware larger
than the cooktop
glass graphics
will work. For best
results, match the
pan size with the
nearest-size graphics
on the glass cooking
surface.
the Settings pad to select Bluetooth
corresponding instructions included with the mating CHEF
CONNECT™ enabled product.
A surface on indicator light will illuminate when any surface
unit is turned on.
For more details regarding the warming zone and warming
drawer, please see full owner's manual at
cafeappliances.com/literature.
Ceramic Cooktop Cleaner on the entire
®
■ W earing an oven mitt:
a. U se a single-edge razor blade scraper (CERAMA
BRYTE
Ceramic Cooktop Scraper) to move the spill
®
to a cool area on the cooktop.
b. Remove the spill with paper towels.
4-3/4"
5-3/4" Min.
Min. Dia.
Dia. Pan
Pan Size
Size
8" Min. Dia.
5-3/4" Min.
Pan Size
Dia. Pan
Size
Use the minimum size pan shown
for each cooking element.
and follow the
®
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