Proctor Silex 72706 Mode D'emploi page 8

Processing Chart
*Bowl size adjuster is recommended.
TO MAKE
Bread, Crumbs
Cheese,
Parmesan
Chocolate,
Baking
Cookie, Crumbs
Fruit, Chopped
Garlic, Minced
Graham Cracker,
Crumbs
Herbs, Chopped
Meat, Ground
Nuts, Chopped
Parsley, Chopped
or Minced
Vegetables,
Chopped, Minced
NOTE: Quantities listed above are the recommended maximum. Depending
on the food type, smaller amounts may improve chopping performance.
INSTRUCTIONS
Tear bread slices (max. 3) into 6 pieces.
Cut in 1/2-inch (1.3-cm) cubes. Process 1/2 cup
(118 ml) of cubes at a time.
Cut in 1/2-inch (1.3-cm) cubes. Do not process
more than 4 oz (113 g) at a time.
Break into pieces. Use up to 2 cups (473 ml)
of pieces.
Cut fruit into large chunks. Place up to 2 cups
(473 ml) pieces into processor.
Peel, then process 1 or more cloves at a time.
Break into 4 pieces. Place up to 6 crackers in
processor at a time.
Place up to 1 cup (237 ml) in processor.
Cut into 1/2-inch (1.3-cm) cubes. Process
8 ounces (227 g) of cubes at a time.
Place up to 1 cup (237 ml) in processor.
Pinch off sprigs from bunch.
Cut into 1-inch (2.5-cm) chunks. Place up to
2 cups (473 ml) in processor at a time.
8
Adj. *
4
4
4
4
4
4
4
4