Product Information
The microcomputer induction hob can meet different kinds of cuisine demands
because of resistance wire heating, micro-computerized control and multi-power
selection, really the optimal choice for modern families.
The inductionhobcenters on customers and adpots personalized design. The hob has safe
and reliable performances, making your life comfortable and enabling to fully enjoy
the pleasure from life.
A Word on Induction Cooking Side
Induction cooking is a safe, advanced, efficient, and economical cooking technology. It
works by electromagnetic vibrations generating heat directly in the pan, rather than
indirectly through heating the glass surface. The glass becomes hot only because the
pan eventually warms it up.
Before using your New Induction Hob
• Read this guide, taking special note of the 'Safety Warnings' section.
• Remove any protective film that may still be on your Induction cooker.
Using the Touch Controls
• The controls respond to touch, so you don't need to apply any pressure.
• Use the ball of your finger, not its tip.
• You will hear a beep each time a touch is registered.
iron pot
magneticcircuit
ceramic glass plate
induction coil
induced currents
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