Philips Premium HD972 Serie Guide D'utilisation page 8

ENGLISH
10
Min.- max.
Ingredients amount (g/
oz)
Frozen fries 200-800 g
7-28 oz
Home-made 200–800 g
fries (1/2cm / 7–28 oz
1/4in thick)
Potato 200–800 g
wedges 7–28 oz
Frozen 100–400 g
snacks (e.g. 3.5–14 oz
spring rolls,
chicken
nuggets)
Pork chops 100–500 g
3.5–17.5 oz
Hamburger 100–500 g
3.5–17.5 oz
Sausages 100–500 g
3.5–17.5 oz
Drumsticks 100–500 g
3.5–17.5 oz
Chicken 100–500 g
breast 3.5–17.5 oz
Quiche 300 g
10.5 oz
Muffins 80–300 g
3–10.5 oz
Cake 200–400 g
7–14 oz
Mixed 100–500 g
veggies 3.5–17.5 oz
Time Tem per a ture
(minut es) (°C/°F)
13–27 180°C/350°F
14–27 180°C/350°F
17–29 180°C/350°F
8–12 200°C/400°F
13–20 200°C/400°F
9–16 160°C/325°F
5–17 160°C/325°F
17–24 180°C/350°F
12–17 180°C/350°F
22–27 160°C/325°F
10–15 180°C/350°F
17–27 160°C/325°F
10–14 180°C/350°F
Shake/ Additional
Tu rn information
Shake
halfway
Shake Soak for
halfway 30 minutes
in water, dry
then add
1/2 tbsp of oil.
Shake Soak for
halfway 30 minutes in
water, dry then
add 1/2 tbsp of
oil.
Turn or For the
shake cooking times,
halfway refer to the
instructions on
the packaging
of the
snack. Time
compared to
oven should
be halved.
Use a baking
tray or oven
dish.
Use heat-
proof silicone
muffin cups.
Use a cake
pan.