SilverCrest SBB 850 C1 Mode D'emploi page 50

WARNING! RISK OF FIRE!
Never cover the appliance with a towel or other material. Heat and
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steam must be able to escape. A fi re can be caused if the appliance is
covered with infl ammable material or comes into contact with infl am-
mable materials, e.g. curtains.
Do not place any objects on the appliance and do not cover it during use.
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Never place aluminium foil or other metallic objects in the bread
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maker. This could cause a short circuit.
Never use more than 700 g of fl our when baking and never add more than
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1¼ packets of dried yeast. The dough could overfl ow and cause a fi re!
The only exception to this rule is gluten-free bread. In this case, a maxi-
mum of 2 packets of dried yeast may be used (see recipe booklet).
CAUTION – PROPERTY DAMAGE!
Ensure that the ventilation slots of the appliance are not obstructed at
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any time. Risk of overheating!
Never leave the appliance unsupervised whilst in use!
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Only use the appliance inside of buildings.
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Never place the appliance on or close to a gas or electric cooker, a
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hot oven or any other heat source. Risk of overheating!
The use of accessories not recommended by the manufacturer may cause
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damage to the appliance. Only use the appliance for its intended pur-
poses. Improper usage invalidates all claims under the warranty.
Do not start a baking programme if the baking mould is not in the
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appliance. This could cause irreparable damage to the appliance.
Do not pull on the cable to remove the plug from the socket; always
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pull on the plug itself.
Do not use the bread maker to store foods or utensils.
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Never use the appliance without a baking mould or with an empty
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one. This will irreparably damage the appliance.
Always close the lid during use.
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Never attempt to remove the baking mould during use.
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SBB 850 C1
GB
47