Griddle (Optional Accessory); Using The Griddle; Griddle Operation - Cafe CEP9030 Manuel Du Propriétaire

Griddle (optional accessory)

Using the Griddle

CAUTION
Burn Hazard
griddle when it is cool and all surface units are off. Use oven mitts if you will touch the griddle while
hot. Failure to do so can result in burns.
Before using this cookware for the first time, wash it to make sure it is clean. Then season it lightly, rubbing cooking
oil onto the cooking surface.
How To Place The Griddle
IMPORTANT: Always place and use your griddle at the
designated location on the cooktop.
IMPORTANT NOTES:
Clean the griddle with a sponge and mild detergent
pads or steel wool.
Avoid cooking extremely greasy foods and be careful
of grease spillover while cooking.
when it is not in use. The griddle can become heated
when using the surrounding surface units.
Avoid using metal utensils with sharp points or rough
foods on the griddle.
Your griddle will discolor over time with use.
Always allow the cookware to cool before immersing
in water.
49-80833
Type of Food
Warming Tortillas
Pancakes
Hamburgers
Fried Eggs
Breakfast Sausage Links
Hot Sandwiches (such as Grilled Cheese)
Griddle settings are intended to be a guideline and may need to be
adjusted based on individual cooking preferences.

Griddle Operation

To turn on the surface units for the entire griddle, use
the Sync Burner control feature. Touch the Sync Burner
pad and then adjust power level to desired setting as
described on page 9.
Cook Setting
Med-Lo
Med-Lo
Med
Med-Lo
Med
Med-Lo
13