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MAINTENANCE AND CLEANING
- Allow the oven to cool completely before cleaning.
- Unplug the power cord from the wall outlet.
- The grill, the broiler pan and the grease tray can be cleaned
with soapy water.
- Always use a damp sponge to clean exterior surfaces. Avoid
using abrasive products that could damage the coating. Make
sure that water or soap does not get inside the oven through
the air vents on the top of the oven.
- Never immerse the oven in water or any other liquid.
- To clean the inner walls, do not use corrosive products (spray
detergents) and never scratch the walls with sharp or sharp
objects.
- If the unit is not maintained in a clean condition, its surface
could degrade and affect the life of the unit and lead to a
dangerous situation.
The oven should be cleaned regularly and any food depot
should be removed.
Remove and clean the grease tray
- Remove the grease tray by pulling on the handle of the
grease tray.
- Wash with soapy water and let it dry.
- Never use abrasive products.
- Put the grease tray back in place.
Defects due to improper use of the device and damage due to an
intervention or repairs made by a third party or due to the installation of parts
that are not original are not covered by the responsibility of the provider.
EN-14
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