Cleaning Instructions - FF Europe ARFR02 Mode D'emploi

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potatoes/chips within a few minutes of adding the oil.
Be careful when cooking ingredients with a high fat content such as sausages as they tend to be
greasy. These types of foods can produce a significant amount of smoke, particularly when cooked
at high temperatures. This will not cause any damage to the Air fryer or affect the final cooking
result of the food.
Snacks that can be cooked in the oven can be cooked in the Air fryer.
When baking use a baking tin or oven dish placed inside the basket.
You can use the Air fryer to reheat food: just set the temperature to 150 °C for up to 10 mins.
Do not use the re-heat setting to defrost food, as it may not fully defrost the food.

CLEANING INSTRUCTIONS:

Before cleaning the Air fryer switch the appliance off, unplug from the mains socket and allow it
to cool before handling.
Note: Remove the pan to let the appliance cool down quickly. Ensure the pan is placed on a heat
resistant surface.
To clean the pan and basket, put them in hot water with detergent/washing up liquid and use a
nonabrasive cloth/sponge. Rinse and dry thoroughly.
Clean the inside and outside of the appliance with a damp cloth and dry.
Note: The pan and the basket are dishwasher safe.
Never use abrasive cleaners or scouring pads.
Never immerse the Air fryer, cord or plug in water at any time.
STORAGE
Store appliance in its box or in a clean, dry place. Never store it while it is hot or wet. Never wrap
cord tightly around the appliance, keep it loosely coiled.
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