Microwave
Microwaves are high-frequency electromagnetic waves. The microwave energy
enables food to be cooked or reheated without changing either the form or the
colour.
•
Use only microwave-safe cookware.
Step 1
Step 2
>
Microwave
-
Power level
Percentage
Level
(%)
HIGH
100
HIGH LOW
88
MEDIUM HIGH
75
MEDIUM
56
MEDIUM LOW
38
22
DEFROST
LOW
13
NQ7000B_NQ5B4553F_U1_FR+NL+DE+SV+DA+NO+FI+EN.indb 21
NQ7000B_NQ5B4553F_U1_FR+NL+DE+SV+DA+NO+FI+EN.indb 21
Step 3
Step 4
>
Cooking time
>
(Power Level)
Put food in microwave-safe container,
1.
put the container on the recommended
accessory, and then close the door.
2.
Follow steps 1-3 in the Manual mode
section on page 19-20. The oven will
start after setting the cooking time.
3.
When cooking is complete, use oven
gloves to take out food.
Output power
Description
(W)
800
Use to heat up liquid.
700
Use to heat up and cook.
600
450
Use to cook meat and heat up
vegetables.
300
180
Use to defrost before cooking.
100
Use to defrost vegetables.
Microwave + Convection
This combination mode combines the microwave energy with hot air, resulting in
reduced cooking time and producing a brown, crispy surface of the food. Use this
for all kinds of meat and poultry as well as casseroles and gratin dishes, sponge
cakes and light fruit cakes, pies and crumbles, roast vegetables, scones, and breads.
Step 1
Microwave +
>
-
Convection
CAUTION
Use only ovenproof cookware, such as glasses, potteries, or bone china without
metal trim.
Step 2
Step 3
>
Cooking time
>
Temperature
(Power Level)
Put food in suitable cookware, put the
1.
cookware on the rack, and then close
the door.
2.
Follow steps 1-3 in the Manual mode
section on page 19-20. The oven will
start after setting the cooking time.
3.
When cooking is complete, use oven
gloves to take out food.
Step 4
-
English 21
2022-02-03 오후 4:21:57
2022-02-03 오후 4:21:57