General Description (Fig. 1); Important - Philips HD9190 Mode D'emploi

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introduction
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general description (Fig. 1)

1 Control panel with display and buttons
- a Start/stop and pause button
- b Timer up and down button
- c 'Water tank empty' light
- d Steaming basket buttons (1, 2, 3)
- e Meal program button
- f Chef program button
- g Preset buttons of chef program (fish, potatoes, rice, green vegetables)
- h Timer indication
- i 'Keep-warm' light
- j Turbo light
2 Base with water tank
3 Temperature sensor
4 Drip tray
5 Aroma infuser
6 Small steaming basket (1)
7 Medium steaming basket (2)
8 Large steaming basket (3)
9 Soup bowl (HD9190 only)
10 Lid
11 Steam vents
12 Lid handle
13 Removable bottom
14 Water refill spout
15 Cord storage facility
Note: The steaming baskets are numbered from 1 to 3. You find the numbers of the steaming baskets on
their handles. You can stack any larger basket on top of a smaller basket, but the baskets fit best if you
stack them in logical ascending order: the smallest basket (1) first, then the medium basket (2) and then
the large basket (3).
Note for HD9190: The soup bowl can best be used in combination with the large basket (3).
Note: Always use the drip tray under the steaming baskets and only use steaming baskets that are filled
with food.

important

Read this user manual carefully before you use the appliance and save it for future reference.
Danger
- Never immerse the base in water or rinse it under the tap.
Warning
- Check if the voltage indicated on the appliance corresponds to the local mains voltage before
you connect the appliance.
- Only connect the appliance to an earthed wall socket. Always make sure the plug is inserted
firmly into the socket.
- This appliance is not intended to be operated by means of an external timer or a separate
remote-control system.