Cleaning Recommendations - Char-Broil 463278419 Guide

Charcoal Lighting Instructions
1. With a cold grill, remove cooking grates.
2. Place charcoal trays in grill.
3. Place single layer of charcoal in tray, 2 lbs maximum for each tray.
4. Replace cooking grates.
5. With lid open, ignite burners using Gas Lighting Instructions.
6. Operate gas burners on HIGH for 15 minutes with lid closed.
7. Turn controls knobs to (off).
8. Open lid and wait 5 minutes, or until the charcoal turns white,
before adding food.
WARNING
• Do not operate gas burners for more than 15 minutes
when using charcoal.
• Never use lighter fluid, kerosene, gasoline or alcohol
to light charcoal.
• Never use wood chunks, instant light or lump charcoal
in your grill.
• Start charcoal ONLY with charcoal trays properly
placed in the firebox. See figure.
• Remove charcoal trays from firebox and store when
using as a gas only grill.
• Do not operate gas burner with charcoal trays installed
in the firebox without charcoal.
WARNING
CARBON MONOXIDE HAZARD
Burning charcoal inside can kill you. It gives off carbon
monoxide, which has no odor. NEVER burn charcoal inside
homes, vehicles, or tents.
WARNING
After a charcoal fire appears extinguished, unconsumed
embers can retain heat for up to 24 hours, and if exposed to
fresh air, can burst into flame unexpectedly. Any such
embers outside the firebox of the grill pose a fire hazard and
can ignite combustible surfaces such as wooden decks.

Cleaning Recommendations

Clean up of the grill after each charcoal use is required.
Ÿ
Make sure coals are completely extinguished and the unit
Ÿ
has adequately cooled before cleaning.
Removed charcoal trays and clean out all ashes.
Ÿ
Note: After use, the charcoal tray may discolor. This is normal
during use.
Remove Cooking Grates
Proper Charcoal Tray Placement
Pa g e 9