Products To Be Cooked In Solid Pans - Vulcan C24EO Serie Manuel D'installation Et D'utilisation

PRODUCTS TO BE COOKED IN SOLID PANS

PRODUCT
Eggs, Scrambled
Rice, Long Grain (Cover with 4 cups water/lb.)
Pasta (Place perforated pan inside solid pan,
cover with cold water)
Spaghetti – Regular/Vermicelli
Macaroni - Shells/Elbows
Noodles - 1/2" Wide
Lasagna Noodles
Frozen Casseroles, Lasagna
Meat Loaf, 3-5 Lb. Each
Beef
Ground Chuck
Sliced as Purchased
Shrimp, Frozen, 10 Shrimp per Lb.
Beans
Baked
Refried
Canned Vegetables
Prunes, Dried
TIME (MINUTES)
9 to 12
23 to 25
10 to 15
13 to 18
10 to 15
13 to 18
33 to 35
38 to 40
19 to 25
33 to 40
4 to 5
8 to 9
8 to 9
5 to 6
11 to 15
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C24EO SERIES STEAMER
WEIGHT PER PAN
8 doz.
2 lbs.
Full Pan
15 lbs.
10 lbs.
10 lbs.
4 lbs.
10 lb. Can
10 lb. Can
10 lb. Can