•
If the surface is cracked, switch off the appliance to avoid the possibility of
electric shock, for hob surfaces of glass-ceramic or similar material which
protect live parts.
•
Metallic objects such as knives, forks, spoons and lids should not be placed on
the hob surface since they can get hot. A steam cleaner is not to be used.
•
Do not use a steam cleaner to clean your cooktop.
•
The appliance is not intended to be operated by means of an external timer or
separate remote-control system.
•
The cooking process has to be supervised. A short term cooking process has
to be supervised continuously.
•
Unattended cooking on a hob with fat or oil can be dangerous and may result
in fi re. NEVER try to extinguish a fi re with water, but switch off the appliance
and then cover fl ame e.g. with a lid or a fi re blanket.
WARNING
Risk of fi re! do not store other items on the cooking surfaces,
except pans and pots.
INSTRUCTIONS ON USE AND MAINTENANCE
Electrical Shock Hazard
•
Do not cook on a broken or cracked cooktop. If the cooktop surface should
break or crack, immediately switch off the appliance, unplug the power cord
from the wall outlet and contact a qualifi ed technician.
•
Switch off the induction hob before cleaning and maintenance and pull out
the mains plug.
•
Failure to follow this advice may result in electrical shock or death.
Health Hazard
•
This appliance complies with electromagnetic safety standards.
•
However, persons with cardiac pacemakers or other electrical implants (such
as insulin pumps) must consult with their doctor or implant manufacturer
before using this appliance to make sure that their implants will not be
aff ected by the electromagnetic fi eld.
•
Failure to follow this advice may result in death.
EN
17