Operating the oven
Cooking mode
1.
Use the Dial Knob to select a mode: (Bake, Convection Bake, Convection Roast,
Air Fry, Broil, etc.).
2.
If necessary, use the dial knob to change the default temperature. You can set
the oven to any temperature.
3.
Push the dial knob, if necessary, you can set the Cook Time and Delay Start
when the "Start" Message displays.
Tap START or push the dial knob.
•
The oven preheats until it reaches the temperature you set.
•
It beeps several times when it reaches the set temperature.
•
When preheating is complete, place the food in the oven, and then close
the door.
4.
When cooking is complete, turn off the oven and then take out the food.
34 English
•
Make sure to close the door before you
start cooking.
•
If you leave the door open for about
2 minutes while the oven is in
convection baking/roasting, baking, or
broiling modes, the oven burner shuts
off. To restart the burner, close the
door.
1
2
3
Default
Temperature
Mode
temperature
range (°F)
(°F)
Bake
175-550
350
Broil
Hi-Lo
Hi
Convection
175-550
325
Bake
Convection
175-550
325
Roast
Air Fry
350-500
425
Dehydrate
100-225
150
Keep Warm
-
175
Bread Proof
-
95
NOTE
To change the temperature during cooking, repeat steps 1 through 3 above.
NOTE
If the 12hr energy saving feature is disabled, those modes will operate until
canceled. (12hr energy saving's default setting : on)
See page 46 for more information.
Temp.
Set Cook
Delay Start
Probe
Time
O
O
O
X
X
X
O
O
O
O
O
O
X
O
O
X
O
O
X
X
X
X
X
X