32
EN
SAVING ENERGY
• Do not place the refrigerator near
heat sources (electric heaters,
kitchen stove;
• Ensure air circulation around the
refrigerator; allow meals to cool to
room temperature before placing
them in the refrigerator;
• While the freezer compartment is
being defrosted, transfer all of the
p r o d u c t s t o t h e c o o l i n g
c o m p a r t m e n t , s o t h a t t h e
temperature of the frozen products
helps maintain the temperature of
t h e p r o d u c t s i n t h e c o o l i n g
compartment;
• Defrost the refrigerator if a layer of
ice forms, as this impedes the
cooling of the products being frozen
and increases power consumption;
• W h e n l o a d i n g a n d u n l o a d i n g
products, follow the principle: "doors
opened for a while"; this will limit the
formation of frost on the walls of the
freezer compartment's evaporator;
• Adjust the temperature setting
according to the volume of the
p r o d u c t s p l a c e d i n t h e t w o -
compartment refrigerator.
To take the refrigerator out of operation
for a longer period:
• Switch it off and remove the plug
from the socket;
• Remove products from the cooling or
freezer compartments (as required);
• Wash and wipe dry the interior of the
cooling or freezer compartment;
wash all accessories' elements
(vegetable drawer, side shelves,
glass racks, rack frames);
• Leave the doors to all of the
refrigerator's compartments open a
crack to prevent the formation of
unpleasant odours.
• Va c u u m c l e a n d u s t f r o m t h e
condenser and parts behind the
refrigerator on a regular basis, 1 – 2
times a year. Before using the
vacuum cleaner, switch off the
product and remove the plug from
the socket. When performing these
steps, be careful not to damage
wiring, junction boxes or the capillary
tube.