Language
Language of the display text may be changed. Touch the OPTIONS/
CLOCK to reach the Language submenu, and follow the prompts to
set language to English or French.
Features
Cooking Rack
Use the rectangular cooking rack only for 2-level cooking. To avoid
damage to the microwave oven, always remove rack after 2-level
cooking. To avoid damage to the microwave oven due to soil buildup,
clean rack supports often.
Accessories
Convection Rack
Use the short convection rack for convection cycles (baking or
roasting). Place cookware directly on rack for bake and for some roast
functions. Some roast functions require that the food be placed
directly on the rack. Use a microwave-safe, ovenproof dish or pan
under the rack to catch the drippings.
Cookware and Dinnerware
Microwave-Safe
Browning dish (Follow manufacturer recommendations.)
Ceramic glass, glass
China, earthenware (Follow manufacturer recommendations.)
Melamine (Follow manufacturer recommendations.)
Paper towels, paper plates, napkins (Use non-recycled paper.)
Plastic wraps, bags, covers, dinnerware, containers (Follow
manufacturer recommendations.)
Pottery and clay (Follow manufacturer recommendations.)
Silicone bakeware (Follow manufacturer recommendations.)
Wax paper
For Use With Grill Cycles (on some models):
Use ovenproof, microwave-safe cookware to catch drippings.
To Test Cookware/Dinnerware: Place dish in microwave oven with 1 cup (250 mL) of water beside it. Program 1 minute of cook time at 100%.
If dish becomes hot and the water stays cool, do not use the dish in the microwave oven.
Microwave Oven Use
For list of preset programs, see the Quick Reference Guide provided with your model.
Manual Cooking/Stage Cooking
Touch COOK TIME/POWER, touch number pads to enter time, touch
COOK TIME/POWER again (if not 100%), touch number pads to enter
power level (10-90), and then touch the Start control.
If programming additional stages (up to three), touch OPTIONS/
CLOCK to enter programming for the next stage, enter the cook time
and cook power of each, and then touch the Start control.
Demo Mode
Activate to practice using the control without actually turning on the
magnetron. Touch OPTIONS/CLOCK to reach the Demo Mode
submenu, and follow the prompts to activate. The DEMO icon will light
up in the display. Repeat to deactivate.
Turntable
Turntable may be turned off for manual cooking only. This is helpful
when cooking with plates that are bigger than the turntable, or when
cooking with plates that are side by side. Turntable cannot be turned
off during preset or sensor (on some models) functions.
Convection Element and Fan
The convection element and fan are embedded in the wall of the
microwave oven cavity, behind the metal screen.
Accessory Configurations
Roasting
A
B
A. Turntable
B. Pan (not provided)
For Use With Convection/Combination Cycles (on some
models):
Metal bakeware may be used only during convection (bake)
cycles. Use ovenproof, microwave-safe cookware for all other
convection and combination cycles.
Do Not Use
Metal cookware and bakeware
Straw or wicker
Gold, silver or pewter
Non-approved meat thermometers, skewers
Twist ties
Foil liners, such as sandwich wrappers
Staples
Objects with gold or silver trim or with metallic glaze
Sensor Cooking
A sensor in the microwave oven detects moisture released from food
as it heats, and adjusts the cooking time accordingly.
Make sure microwave oven has been plugged in for at least 1 minute.
Use microwave-safe dish with loose-fitting lid, or cover microwave-
safe dish with plastic wrap and vent. For optimal performance, wait at
least 30 minutes after convection cooking or grilling (on some models)
before sensor cooking.
Baking
C
A
C
C. Convection rack
D. Cookie sheet (not provided)
D