LG LRE6387ST Manuel Du Propriétaire page 27

Broiling chart (For speed broil model: LRE6387, LRE6385)
Item Cut
Beef Tenderloin/Filet
NY Strip Steak/
Strip loin
Ribeye/Delmonico
Bone-In Steaks
* Speed broil should only be used for small amounts of food that can be easily concentrated to the center of the broiler pan.
Size/Thickness Doneness
1"
Medium Rare
Medium
Medium Well
Well Done
1 1/2"
Medium Rare
Medium
Medium Well
Well Done
2"
Medium Rare
Medium
Medium Well
Well Done
3/4" - 1"
Medium Rare
Medium
Medium Well
Well Done
1 1/2"
Medium Rare
Medium
Medium Well
Well Done
3/4" - 1"
Medium Rare
Medium
Medium Well
Well Done
1 1/2"
Medium Rare
Medium
Medium Well
Well Done
3/4" - 1"
Medium Rare
Medium
Medium Well
Well Done
1 1/2"
Medium Rare
Medium
Medium Well
Well Done
USING THE OVEN
Broiler Setting Rack Position
Hi G
Hi G
Hi G
Hi G*
Hi G
Hi G
Hi G*
Hi G*
Hi G
Hi G
Hi G*
Hi F
Hi G
Hi G
Hi G
Hi G*
Hi G
Hi G
Hi G*
Hi G*
Hi G
Hi G
Hi G
Hi G*
Hi G
Hi G
Hi G*
Hi G*
Hi G
Hi G
Hi G*
Hi G*
Hi G
Hi G*
Hi F
Hi F
27
*offset rack
Time (min)
Side 1 Side 2
5:00 3:00
5:00 4:00
6:00 4:00
6:00 5:00
6:00 4:00
7:00 4:00
7:00 5:00
7:00 6:00
7:00 5:00
8:00 6:00
8:00 10:00
10:00 12:00
5:00 3:00
5:00 4:00
6:00 4:00
6:00 5:00
6:00 5:00
7:00 6:00
8:00 10:00
8:00 12:00
5:00 3:00
5:00 4:00
6:00 4:00
6:00 5:00
6:00 5:00
7:00 6:00
8:00 10:00
8:00 12:00
5:00 4:00
6:00 5:00
7:00 6:00
8:00 7:00
8:00 8:00
10:00 8:00
10:00 12:00
10:00 15:00