General Instructions; Safety Rules; Control; Burners - Novy 56 0 Top Série Mode D'emploi

3 GENERAL INSTRUCTIONS


Safety Warnings

Read the instructions in this user manual carefully.
Only then you can use your gas hob the right way.

Save both the Assembly instructions and the user
manual. If the gas hob transfers to another user, they
need this documentation.

Check the gas hob immediately after removing the
packaging. If there is any shipping damage you
should contact your dealer immediately by e-mail or
in writing.

3.1 Safety Rules

– The gas hob is intended for domestic use only.
– Only use the gas hob for the preparation of dishes. This
appliance is not suitable for heating your home.
– Please ensure that all burner parts are placed correctly.
– Ensure adequate ventilation during use.
– Distance from the pan to a non-heat resistant wall or control
knob must be at least 2 cm or 0,8 inches.
– Always place pans on the pan support, never directly on the
burner top.
– Check the product regularly for damage. Do not use the
product when damaged, repair it immediately.
– The user is responsible for the proper use and good state of
the system. When used incorrectly, the manufacturer is not
liable for any damages.

Overheating and fire hazards
– Use the burner only with a pan or a wok on the pan support.
Warning: an empty pan may overheat.
– Overheated oil or butter can easily ignite. Never put out with
water. You can smother the flames by closing the pan with
a lid.
– Do not flambé under a cooker hood, this can cause a fire.
– Never put flammable objects on the hob.
– Never place a grill or griddle over two burners.
– Do not use pans with a larger base diameter than the pan
support. We recommend for the 2 and 3KW burners a pan
with a maximum base diameter of 230 mm and for the 5KW
burner a maximum base of 270 mm.

Hot parts
– Parts of the burner and the worktop surrounding the burner
may become hot during use and will remain hot for a long
period after use. Please take care not to touch these parts
until they have fully cooled.
– Please be aware that if you use a pan with a larger base
diameter than the pan support (see point 14) there is a
possibility that the control knobs may become hot.
– Please be aware that the flame should always remain beneath
the base of the pan (unless you are stir frying with a wok).
Flames rising against the side of the pan will not be effective
and will produce unwanted overheating.
– It is very important that children remain at a distance.

4 CONTROL

4.1 Burners

0,3 - 2 kW

4.2 Burners ignite and set

Before you ignite the burner verify that all components are
mounted in the right way to prevent unwanted interference.
Before igniting the burner you need to place a pan on the hob.
Each burner can be set easily between high and low.
fig. 4
Burner off

Igniting

To ignite the burner you need to activate the spark ignition. You
do this by pressing the control knob all the way and hold. Turn
the control knob to the left (fig. 5). Keep the button pressed
for another 5 to 8 seconds. This way the temperature sensor
warms and gas can be distributed. You can regulate the size of
the flame by turning the control knob slowly between the high
and low position (fig. 5 and 6).

Caution: If the flame does not ignite after 2 to 4
seconds, you need to return the knob to the low
position (Figure 6). A small flame often kindles faster
than a large flame.

Turning off

To turn off the burner, turn the control knob back to the state
displayed on fig. 4.
– 29 –
0,3 - 3 kW 0,2 - 5 kW
fig. 5 fig. 6
High flame size Low flame size