OPERATION OF THE
APPLIANCE
Use the induction cooking zones with
suitable cookware.
After the power supply is turned on,
all of displays light up for a moment.
When this time is over, the hob goes
into stand-by mode and is ready for
operation.
The hob is controlled with electronic
sensors which are operated by touching
the related sensors. Each sensor
activation is followed by a sound signal
(buzzer).
Switching the appliance on:
Switch the hob on by pressing the ON/
OFF key
All heater displays show a
static "0" and the bottom right dots blink.
(If no cooking-zone is selected within 20
seconds, the hob will automatically turn
off.)
Switching the appliance off:
Switch the hob off at any time by
pressing
.
The ON/OFF key
priority in the switch off function.
Switching the cooking-
zones on:
Press the heater selection key
wish to cook on. There is a static dot
indication on the selected heater
display and the blinking dot on all other
always has
you
EN
displays switch off.
For the selected heater, you can set
the heat level by touching the Sliding
Buttons
now ready to cook on. For quickest boil
times, select the desired cooking level
and then press the P key to activate the
Boost function.
Switching the cooking-zones
off:
Select the element you want to switch
off by pressing the heater selection
key. Using
Buttons turn the temperature down to
"0". (Also using the right and left of the
slider buttons simultaneously turns the
temperature to "0")."
If the cooking zone is hot, "H" will be
displayed instead of "0".
Switching all the cooking-zones
off:
To turn all the cooking zones off at once,
press the
key.
In stand-by mode, an "H" appears on all
cooking zones which are hot.
Residual heat indicator:
Residual heat indicator indicates that
the ceramic glass
touch temperature in the circumference
of the cooking zone.
After switching off the cooking zone, the
respective display displays an "H" until
the assigned cooking zone temperature
is in an uncritical level.
The element is
Sliding
has a dangerous