5 - SETTINGS
EN
Time Cooking
Your Drawer Microwave can be programmed for 99 minutes
99 seconds (99.99). Always enter the seconds after the
minutes, even if they are both zeros.
Cook for 5 minutes at 100%
1. Enter cooking time 500.
2. Touch START/+1 MIN pad.
To Set Power Level
There are eleven preset power levels.
Using lower power levels increases the cooking time, which
is recommended for foods such as cheese, milk and long
slow cooking of meats. Consult a microwave cookbook or
recipes for specific recommendations.
Defrost for 5 minutes at 30%
1. Enter defrost time 500.
2. Touch POWER LEVEL pad 8 times.
3. Touch START/+1 MIN pad.
TOUCH POWER LEVEL
PAD NUMBER OF TIME
FOR DESIRED POWER
POWER LEVEL x 1
POWER LEVEL x 2
POWER LEVEL x 3
POWER LEVEL x 4
POWER LEVEL x 5
POWER LEVEL x 6
POWER LEVEL x 7
POWER LEVEL x 8
POWER LEVEL x 9
POWER LEVEL x 10
POWER LEVEL x 11
Sensor Settings
The Sensor is a semi-conductor device that detects the vapor
(moisture and humidity) emitted from the food as it heats.
The sensor adjusts the cooking times and power levels for
various foods and quantities.
1. After the oven is plugged in, wait 2 minutes before using
any sensor setting.
2. Be sure the exterior of the cooking container and the
interior of the oven are dry. Wipe off any moisture with
a dry cloth or paper towel.
8
APPROX. %
POWER LEVEL
OF POWER
REFERENCE
100%
High
90%
80%
70%
Medium High
60%
50%
Medium
40%
30%
Med Low/ Defrost
20%
10%
Low
0%
3. The sensor works with foods at normal storage
temperature. For example, popcorn would be at room
temperature.
4. Any sensor selection can be programmed with More or
Less Time Adjustment. See page 14.
5. More or less food than the quantity listed in the charts
should be cooked following the guidelines in any
microwave cookbook.
6. During the first part of sensor use, the food name
will appear on the display. Do not open the oven or
touch STOP/CLEAR during this part of the cycle. The
measurement of vapor will be interrupted. If this occurs,
an error message will appear. To continue cooking, touch
the STOP/CLEAR pad and cook manually.
When the sensor detects the vapor emitted from the food,
the remainder of cooking/reheating time will appear. The
oven may be opened when the remaining time appears
on the display. At this time, you may stir or season food,
as desired.
Except for Popcorn, if the sensor does not detect vapor
properly when cooking other foods, ERROR will be
displayed, and the microwave will turn off.
7. Check food temperature after cooking. If additional time
is needed, continue to cook manually.
8. Each food has a cooking hint. Touch the SETUP/HELP
pad when the HELP indicator is lighted in the display.
Covering Foods:
Some foods work best when covered. Use the cover
recommended in the charts for these foods. You may refer
to the hints by touching the SETUP/HELP pad. See page 14.
1. Casserole lid.
2. Plastic wrap: Use plastic wrap recommended for
microwave cooking. Cover dish loosely; allow
approximately 1/2 inch (1.25 cm) to remain uncovered
to allow steam to escape. Plastic wrap should not touch
food.
3. Wax paper: Cover dish completely; fold excess wrap
under dish to secure. If dish is wider than paper, overlap
two pieces at least one inch to cover.
Be careful when removing any covering to allow steam to
escape away from you.