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INSTALLATION REQUIREMENTS
Location Requirements
Select a location that provides minimum exposure to wind and
traffic paths. The location should be away from strong draft
areas.
Do not obstruct flow of combustion and ventilation air.
Clearance to combustible construction for grill:
A minimum of 91 cm / 36 in must be maintained between
the front of the grill hood, sides and back of the grill and
any combustible construction.
A 91 cm / 36 in minimum clearance must also be
maintained below the cooking surface, and the grill shall
not be used under overhead combustible construction.
Rotisserie (accessory is not included)*
If you equip your grill with a rotisserie, a 15.2 cm / 6 in minimum
clearance is needed for the rotisserie motor.
A grounded, 3-prong outlet located to the left of the grill is
required.
*See "Assistance" section to order.
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