R36
Description of the menu options
Below is a detailed description of the meaning of each field:
Channel
State
App
Mode
Cause
Dialup-remote
Subaddress
Charge
Conn.-time
Extra
ISDN-display
Status/Time-statistics
This menu has information on the current time in the device and on the path over which
the ELSA LANCOM Business has obtained the time.
The menu has the following layout:
/Time statistics
Current-time
Source
Setup
ISDN
Status/Time-statistics/ISDN
These statistics include the following values:
Connection
Information
Info-error
Units
Delete values
ELSA LANCOM Business
Channel for the entry is valid. Only the latest status of a channel is ever dis-
played. A dedicated "channel" is maintained for error messages on channels.
The status of a channel is shown here as, e.g., 'ready'.
Application that occupies the channel: Router, LANCAPI
Types of last connection establishment: active or passive
Last error
Remote station call number: with active establishment the number dialed, with
incoming calls the number sent.
Addition to application that, e.g., indicates the logical channel for the router for
the LANCAPI , e.g., the IP address of the client that is using the CAPI.
Number of charging units incurred for this connection.
Duration of the last connection on this channel
Additional information on the connection, e.g. the name of the remote station for
router connections.
Information from the switching center, e.g. error messages, if connected to the
PBX possibly also the caller's name, etc.
Time module statistics
Current device time.
Time output source. The possible values are:
'ISDN' for time taken from the ISDN,
'Manual' for the manual setting of the time with the 'time' command,
'RAM' for time imported from the device RAM after booting.
Number of time imports from one of the above sources.
Additional information on time import from the ISDN
Number of attempts to read time information from the ISDN
Number of time updates received from the ISDN
Number of erroneous time updates received from the ISDN
Deletes ISDN statistics