Electrolux KOCGS70TX Notice D'utilisation page 19

11.4 Information for test institutes
Tests according to IEC 60350-1.
Small Conventional
cakes, 20 Cooking
per tray
Small True Fan
cakes, 20 Cooking
per tray
Small True Fan
cakes, 20 Cooking
per tray
Apple pie, 2 Conventional
tins Ø20 Cooking
cm
Apple pie, 2 True Fan
tins Ø20 Cooking
cm
Sponge Conventional
cake, cake Cooking
mould Ø26
cm
Sponge True Fan
cake, cake Cooking
mould Ø26
cm
Sponge True Fan
cake, cake Cooking
mould Ø26
cm
Short bread True Fan
Cooking
Short bread True Fan
Cooking
Short bread Conventional
Cooking
Toast, 4 - 6 Grill
pieces
Baking tray 3
Baking tray 3
Baking tray 2 and 4
Wire shelf 2
Wire shelf 2
Wire shelf 2
Wire shelf 2
Wire shelf 2 and 4
Baking tray 3
Baking tray 2 and 4
Baking tray 3
Wire shelf 4
(°C) (min)
170 20 - 30
150 - 160 20 - 35
150 - 160 20 - 35
180 70 - 90
160 70 - 90
170 40 - 50
160 40 - 50
160 40 - 60
140 - 150 20 - 40
140 - 150 25 - 45
140 - 150 25 - 45
max. 2 - 3 minutes
first side; 2 -
3 minutes
second side
-
-
-
-
-
Preheat the oven for
10 minutes.
Preheat the oven for
10 minutes.
Preheat the oven for
10 minutes.
-
-
-
Preheat the oven for 3
minutes.
ENGLISH 19