Télécharger Imprimer la page

Sammic TR Série Mode D'emploi page 5

Masquer les pouces Voir aussi pour TR Série:

Publicité

Les langues disponibles
  • FR

Les langues disponibles

  • FRANÇAIS, page 8
Cleaning Procedure.
After each use, place up to 2/3 of the
length of the liquidiser arm in a recipient
containing hot water (35-45 ºC) and switch
on for a few seconds.
The tube (5) and the blade must be washed
with hot water (35-40º C) and an Ivory
Liquid
type
of
multi-purpose
detergent in a proportion of 1 measure of
detergent per 10 measures of water,
leaving them submerged for 30 minutes.
Rinse the soap residues from the stirrers
with hot water (35-45ºC) as explained in
the section dealing with rinsing.
Disinfection Procedure.
After cleaning, remove the mixer arm from
the models where this option is available
(TR-350, 550 and TR/BM-350). Neither the
liquidiser arm (2) nor the beater arm (3) nor
the beater arm reducer unit must be
submerged in water. The stirrers must be
disinfected by using hot water (35-45º C)
and
a
multi-purpose
disinfectant with a maximum concentration
of 5.25 % of available chlorine. Prepare the
disinfectant solution by mixing a ratio of
0.5 (1/2) ounces( 15 cm3 ) of the multi -
purpose chlorinated disinfectant for each
gallon US (3.785 litres) of water.
To disinfect the stirrers, first remove the
beater arm reducer unit from the rest of the
beater. Remove the stirrers by pulling the
beater arm outwards. Using a soft cloth
moistened with the disinfectant solution,
clean any food residues that may remain on
the stirrers. Let the stirrers soak in the
disinfectant solution (5 litres, depending
on the recipient used) for at least 30
minutes totally covered. Rinse the soap
residues from the stirrers with hot water
(35-45ºC) as explained in the section
dealing with rinsing. Remember that the
motor set (1) must be cleaned with a damp
cloth. Under no circumstances must water
enter the motor set.
WARNING
Once they are clean, leave the stirrers to
dry at room temperature. To reassemble
the stirrers carry out the disassembly
procedure in reverse.
Rinsing Procedure.
After this period, rinse the unit with clean
running water (at least 5 litres) eliminating
the soap and disinfectant residues. Finally
leave to dry at room temperature. The
motor set (4) must only be cleaned with a
damp cloth. Under no circumstances must
liquid
water enter the motor set. If water
accidentally enters the set, dry the motor
set carefully before switching on the
machine. After cleaning, replace the
machine in its wall support.
IMPORTANT ADDITIONAL INFORMATION
The
airborne
appliance, as measured on a type appliance
at a distance of 1m, is less than 80dB(A).
Technical Data
A
LL THE MODELS
- The constructional materials of the
appliance
chlorinated
conformity with the applicable food
standards currently in force.
- The machine features a drive safety
device. In order to start the appliance, it is
essential that two buttons are pushed
simultaneously.
- All appliances are supplied complete with
a wall mount for practical storage in the
kitchen.
M
350
ODELS
AND
- The motor unit (1) has three sealed
control push-buttons.
- The electronic control prevents the
appliance from restarting in the event of a
power failure or if the appliance has been
unplugged.
- A built-in thermal protection would stop
the motor in case of overload.
- The Mixing or beating foot is detachable
to ensure thorough cleaning.
SAFETY PRECAUTIONS
- Always unplug the appliance before any
cleaning, inspection or repair of the same.
- Blades are sharp. Be careful when
cleaning them.
- Never operate the appliance on no load,
outside a vessel. The foot must be
immersed to a maximum depth of 2/3 its
noise
emitted
by
the
have
been
selected
in
550
total
length.
Maximum
inclination of the appliance shall not
exceed 30º (see Figure 6).
- Always work with a stable vessel.
- To prevent splashes, plunge the foot into
the vessel before switching it on, and take
it out of the vessel only when the
appliance has stopped completely.
- Never put your hand or any utensil in a
vessel with a working appliance, in order
to avoid personal injury or material
damages.
- Take care that water does not flow into
the motor unit.
TROUBLESHOOTING
The appliance will not start
- Check whether it is plugged.
- Verify that the power supply specification
is OK and current is fed to the outlet.
- If you have model TR-250, make sure you
push both the ON/OFF switch (6) and
safety switch (7) simultaneously. Refer to
Figure 3.
- If your model is 350 or 550, make sure
you push both the ON/OFF switch (9) and
the safety switch (11). See Figure 4 or 5.
- If the problem persists, contact the
technical assistance service of SAMMIC
S.L.
The appliance stops while working
- In the event of overheating of the
appliance, unplug it and wait for a few
minutes until the motor has cooled down
and the thermal probe has reset (models
350 and 550 only).
- Otherwise, check the power supply to the
outlet.
- If the problem persists, contact the
technical assistance service of SAMMIC
S.L.
working
ENGLISH
5

Publicité

loading

Ce manuel est également adapté pour:

Tr/bm sérieTr-250Tr-bm-350Tr-350Tr-550