Junker JC BC Série Manuel D'utilisation page 28

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Table of contents
Safety .............................................    30
General information........................ 30
Intended use................................... 30
Restriction on user group............... 30
Safe transport ................................. 31
Safe installation .............................. 31
Safe use ......................................... 32
Damaged appliance ....................... 34
saving energy................................    36
Disposing of packaging ................. 36
Saving energy................................. 36
Installation and connection..........    37
Scope of delivery............................ 37
pliance ............................................ 37
tion.................................................. 37
first time.......................................... 38
electricity supply............................. 38
your appliance...............................    38
Appliance ....................................... 38
Control panel.................................. 38
Features.........................................    39
Shelf................................................ 39
Door racks...................................... 39
Accessories .................................... 39
Basic operation .............................    39
Operating tips................................. 40
Setting the temperature.................. 40
28
Additional functions .....................    40
Super function ................................ 40
Alarm..............................................    41
Door alarm ..................................... 41
Refrigerator compartment ............    41
gerator compartment ..................... 41
compartment .................................. 41
"OK" sticker .................................... 41
Freezer compartment....................    42
Freezing capacity ........................... 42
partment volume ............................ 42
freezer compartment ...................... 42
−18 °C............................................ 43
food ................................................ 43
Defrosting ......................................    44
compartment .................................. 44
partment ......................................... 44
Cleaning and servicing .................    44
cleaning .......................................... 44
Cleaning the appliance .................. 45
channel and drainage hole ............ 45
Removing the fittings...................... 45
Troubleshooting............................    47
Malfunctions ................................... 47
test.................................................. 49

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