9
Menu ............................................................................................................. 26
9.1
Navigation in the menu ............................................................................................................. 26
9.2
Menu overview ......................................................................................................................... 27
10
Error messages ............................................................................................ 28
11
11.1
Cleaning ................................................................................................................................... 29
11.2
Cleaning / disinfecting .............................................................................................................. 29
11.3
Sterilisation ............................................................................................................................... 29
11.4
Service, maintenance ............................................................................................................... 29
11.5
Disposal .................................................................................................................................... 29
12
Instant help ................................................................................................... 30
13
Adjustment ................................................................................................... 31
MCC-BAPS-e-1811
3